Safari Biltong

The classic. Hand-sliced, air-dried, traditionally spiced.

Sliced thin the way biltong should be — more flavour in every bite, easier eating, and it goes further than the thick-cut stuff. Made from premium New Zealand silverside with a traditional spice blend. The original recipe our regulars come back for week after week at our Catalina Bay Farmers Market stall.

Snack Stash — a generous bag for the week's snacking.
Family Stash — double it. For sharing, or for people who don't share.

Freshly packed in resealable barrier bags with an oxygen absorber to lock in flavour. A-grade food safety certified. Delivered tracked to your door.

Dispatch: We pack and post weekly. Orders close Sunday 9pm and are dispatched the following few days — sent chilled and tracked via NZ Post.

Ingredients: Beef (95%), Biltong Spice (Salt, Maize, Wheat Flour (Gluten), Dehydrated Vegetables (Onion, Garlic*), Flavour Enhancer (621), Sugar, Colours (150, 153), Spice Extract, Spices, Herbs, Preservatives (Potassium Sorbate, Potassium Metabisulphite), Flavours, Antioxidants (319, 320, 321)), Brown Vinegar (Spirit vinegar, Colour (Caramel), Preservative (Sulphur dioxide (220))). *Irradiated

Contains: Gluten, Wheat, Sulphites. Contains irradiated ingredients.

Nutrition Information — Servings per pack: varies. Serving size: 100g
Per 100g: Energy 1560 kJ | Protein 56.2 g | Fat, total 14.7 g (saturated 6.7 g) | Carbohydrate 0 g (sugars 0 g) | Sodium 1120 mg

Storage: Keep refrigerated. Resealable once opened — refrigerate and enjoy within 7 days for best texture.

Net weight stated on pack. Fermented manufactured meat – not heat treated. Biltong Brothers is a trading name of Newt Limited, Auckland, New Zealand. Product of New Zealand — made from New Zealand and imported ingredients.